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Wood Smoked Pulled Pork
Slowly smoked over fire until rich and tender, our premium Minnesota Duroc Pork is hand-pulled and vacuum-sealed to lock in its authentic flavor. Ready in minutes and intentionally created with simple ingredients, it’s crafted for endless possibilities–try it in tacos, with mac & cheese, or piled high on a sandwich.
Keep refrigerated or frozen
Reheat in boiling water or a skillet for 1, 3 and 5 lb packages. For more details refer to our reheating methods page.
Slowly smoked over fire until rich and tender, our premium Minnesota Duroc Pork is hand-pulled and vacuum-sealed to lock in its authentic flavor. Ready in minutes and intentionally created with simple ingredients, it’s crafted for endless possibilities–try it in tacos, with mac & cheese, or piled high on a sandwich.
Keep refrigerated or frozen
Reheat in boiling water or a skillet for 1, 3 and 5 lb packages. For more details refer to our reheating methods page.